Tuesday, September 23, 2008

Easy Garlic Shrimp Stir Fry

Sumptuous, succulent shrimp... That's my Thai Garlic Stir Fry Shrimp recipe - and it takes only 15 minutes to make! Sweet, yet mildly spicy and garlicky, it's the perfect dish to serve at a party as an appetizer or finger food. Also makes an excellent entree for lunch or dinner (just serve with crusty French bread or rice). Even your kids will go wild for these shrimp! Once you try this shrimp stir fry, you're going to want to keep this 5-star recipe close at hand - for life!

Sweet and Sour Chicken (or Pork)

This healthy and colorful recipe will please everyone at dinnertime - even the kids. Slices of chicken (or pork) are cooked in a special Thai-style sweet and sour sauce that's tangy-delicious. Add shiitake mushrooms and bok choy, plus fresh vegetables such as bell peppers and tomatoes plus fresh coriander, and you've got a low-fat, one-dish meal that also makes a great party or potluck dish.

Easy Basil Chicken Stir Fry (Kai Kraphao)

This chicken stir fry recipe makes a great weekday meal - fast and easy to make, yet deliciously Thai in flavor and texture. Strips of tender chicken breast are briefly marinated and then quickly stir-fried along with an assortment of healthy vegetables in a fragrant basil sauce. Make this chicken stir fry as spicy or mild as you like - it is equally delicious both ways. Low-fat and low-calorie, but high in taste, you'll want to make this healthy chicken stir fry part of your weekday menu. ENJOY!

Thai Seafood Curry-thailand food

If you enjoy seafood-thailand food, you'll love this sumptuous curry. The recipe starts with a healthy homemade, rather tart curry sauce that goes well with fish. The sauce is heated in a wok or deep frying pan, to which an assortment of nutritious vegetables are added, plus cubes of pineapple and mixed seafood, all of which cook up in no time. It's a healthy, one-pot gourmet delight that will impress your friends and family. Make it as the main course for your