Tuesday, September 23, 2008

Thai Seafood Curry-thailand food

If you enjoy seafood-thailand food, you'll love this sumptuous curry. The recipe starts with a healthy homemade, rather tart curry sauce that goes well with fish. The sauce is heated in a wok or deep frying pan, to which an assortment of nutritious vegetables are added, plus cubes of pineapple and mixed seafood, all of which cook up in no time. It's a healthy, one-pot gourmet delight that will impress your friends and family. Make it as the main course for your

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